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Sustainable Food Systems Programme

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

Policy
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The National Waste Policy identifies five overarching principles for waste management in a circular economy. These are: avoid...

Resource
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Agriculture accounts for approximately 10% of global greenhouse gas emissions and is simultaneously associated with impacts...

Resource

The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...

Resource
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

Resource
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A draft annotated outline of the strategy wasfirst developed, shared and presented to the membersof the 10YFP Board, Group of...

Resource
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The 16 guiding principles of sustainable healthy diets aim to provide flexible guidance to countries for policy and program...