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Sustainable Food Systems Programme

OPN DATABASE

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...

Resource

This guidance note focuses on how companies can collaborate more effectively with governments in producer countries to create...

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The overall objective of the action is to foster the adoption of SCP practices in the Kenyan horticultural processing...