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Sustainable Food Systems Programme
OPN DATABASE
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
Resource
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...