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Sustainable Food Systems Programme
OPN DATABASE
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
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Mettre en Ă©vidence le leadership de la Tunisie dans la mise en Ĺ“uvre des MCPD/PAN-MCPD (politiques, lois, financement des...
Policy
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L’exercice de l’examen national volontaire a permis au pays de mesurer les enjeux et défis de développement et d’apprécier l...
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The basic goal of circular economy (CE) is the tendency towards sustainable use of natural resources and elimination of...
To address the challenges faced in public health and with climate crisis, the consumers play a crucial role and can have a...
Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...