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Sustainable Food Systems Programme
Knowledge Centre
Project
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
Policy
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L’exercice de l’examen national volontaire a permis au pays de mesurer les enjeux et défis de développement et d’apprécier l...
Evidensia helps to access and interpret credible research on the sustainability impacts and effectiveness of supply chain...
Building knowledge across a wide range of online and in-person activities and with representation of 13 commodity-producing...
This guidance note focuses on how companies can collaborate more effectively with governments in producer countries to create...
Project
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There are several deficiencies in the overall enabling environment for sustainable commodity production that limit...
Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...
Policy
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The transition to a fossil-free and circular economy is crucial both for Sweden to achieve its environmental and climate...
The development of Standards for “Specifications for treated farm animal manure” will define the set of characteristics that...
Policy
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Food loss and biomass (waste) flows occur in all phases of the food and biomass chain and interlink with various societal...
Policy
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With a broad group of partners from the agri-food chain, knowledge institutes, the Flemish administration and other...
Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...