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Sustainable Food Systems Programme

Knowledge Centre

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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...

Project
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

Policy

The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...

Policy
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La loi vise à : - encourager la valorisation des produits agricoles et aquatiques; - contribuer au développement durable à...

Policy
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The transition to a fossil-free and circular economy is crucial both for Sweden to achieve its environmental and climate...

Project

The COR Accelerator is a platform created to promote partnerships between the business sector, state institutions and civil...

Resource

Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...

Resource
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This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...