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Sustainable Food Systems Programme
OPN DATABASE
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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...
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The goals of USDA’s Food System Transformation framework include: Building a more resilient food supply chain that provides...
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...
The COR Accelerator is a platform created to promote partnerships between the business sector, state institutions and civil...