Sustainable Food Systems Programme

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November 28, 2023SFS-MED Platform

Sustainable agrifood systems in the Mediterranean - Levers for transformation

As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

Organisation
SFS-MED Platform
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Europe and Central Asia
Middle East
Sectors
Water
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Education
Project
November 7, 2022Hadas Bar

[DFTB] Digital food quality and traceability using blockchain

Consumers are still not sure what they are buying, especially for “premium” or/and organic food. It is crucial to provide the...

Organisation
Hadas Bar
Resource
September 6, 2022Normative

How to reduce supplier carbon emissions

For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

Organisation
Normative
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Public Procurement
Transport
Environmental Services
Agricultural and Fishery
Forestry
Financial Sector
Tourism
Industrial Sector
Textiles
Plastic
Information and Communications Technology (ICT)
Energy
Consumer Goods
Buildings and construction
Resource
January 17, 2022ICLEI - Local Governments for Sustainability

The Power of the Public Plate - Recommendations for procurers and policy makers

Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...

Organisation
ICLEI - Local Governments for Sustainability
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
North America
Sectors
Food & Beverage
Public Procurement
Transport
Agricultural and Fishery
Health
Resource
April 22, 2020Aceassignment

A tool to design healthier and sustainable food

To manage design for a circular solutions and evaluate the investment return, we develop a tool that begins from an idea or a...

Organisation
Aceassignment
Type
Technical Tools
Regions
Europe and Central Asia
Sectors
Food & Beverage
Agricultural and Fishery
Scientific Research, Development and Innovation