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Sustainable Food Systems Programme
OPN DATABASE
As a multi-stakeholder platform that aims to accelerate the shift to sustainable food systems in pursuit of the mandate of...
The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...
Resource
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
Switzerland’s Sustainable Development Strategy, adopted by the Swiss Federal Council in June, 2021, contains a dedicated...
The environmental objectives system In 1999 the Riksdag adopted a number of environmental quality objectives to give clear...
The action plan to reduce food losses and waste contains 42 proposed measures and specified needs as regards investigation...