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Investors are ever focused on financial risks, but it is increasingly clear to many financial service providers (FSPs) that...

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The present contribution is focused on two main research questions as follows: RQ 1. Which are the main conceptual dimensions...

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This review of Brazil´s experience presents the many impacts these policies have on increasing food and nutritional security...

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Los dos estudios que son parte de este documento de trabajo rescatan el aprendizaje de los países que están realizando...

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The study provides five key lessons for promoting intersectorality. First, nutrition and health practitioners can afford to...

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At present there are many barriers and obstacles in Brazil, as there are elsewhere, preventing the better integration of...

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Malnutrition in all its forms is a major public health challenge and remains unacceptably common, especially in low- and...

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The SFP provides a mid-morning snack consisting of eight fortified wheat biscuits to some one million children in...

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In both GPP and SPP, other criteria than ‘price only’ or ‘cost only’ are used for the procurement of food supply and/or of...

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Analysing the National Health Service and its food and catering services, the report highlights the key role that those...

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Mettre en évidence le leadership de la Tunisie dans la mise en œuvre des MCPD/PAN-MCPD (politiques, lois, financement des...