Skip to main content
Image
SFS banner
Sustainable Food Systems Programme

Knowledge Centre

Showing 1 - 12 of 46 results
Sort by:
Resource
Image

In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

Resource
Image

As previously mentioned, the goods we consume cause extensive negative consequences for both people and the environment. This...

Resource

Some of the modules are very relevant to sustainable consumption and production, namely those on: Food value chain for...

Policy
Image

Le Plan cadre National vise à définir les mesures à mettre en place pour : Anticiper les mutations économiques et les...

Policy
Image

La Stratégie Nationale de Développement Durable (SNDD) du Maroc vise à accélérer la transition vers une économie verte et...

Policy
Image

Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

Resource
Image

The Institute of Man and the Environment of the Amazon (Imazon) is the technical support part of the project and participated...

Project
Image

Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...

Policy

The growth of plastic bags in housing, agricultural areas, beaches and waterways in Sao Tome and Principe is a real threat to...

Policy
Image

The Swiss National Soil Strategy pursues six overarching objectives: 11. Reduce soil useThe objective is that, from 2050...

Policy

Sustainable development makes it possible to meet the basic needs of all people and ensures a good quality of life throughout...

Policy
Image

The Circular Economy Strategy Series is a sustainable consumption and production national action plan. The Series facilitates...