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Sustainable Food Systems Programme

OPN DATABASE

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Policy

The Agricultural category of the Ecological Blue Flag Programme is an important investment towards changes in production and...

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...

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Many organisations and others who interact with householders have a role to play in helping people reduce the amount of food...

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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

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Australia has a mandatory national co-regulatory framework that was established in 1999 to reduce the environmental impacts...

Policy
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The National Waste Policy identifies five overarching principles for waste management in a circular economy. These are: avoid...

Policy
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The goals of USDA’s Food System Transformation framework include: Building a more resilient food supply chain that provides...