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Sustainable Food Systems Programme
OPN DATABASE
Policy
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It is an accelerator of technological change by small and medium-sized agricultural producers, to improve the efficiency of...
The Agricultural category of the Ecological Blue Flag Programme is an important investment towards changes in production and...
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...
Policy
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The goals of USDA’s Food System Transformation framework include: Building a more resilient food supply chain that provides...
Policy
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Action Plan to increase the proportion of green public procurements and green innovation (2021-2030)
The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...
Policy
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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...