Image
Sustainable Food Systems Programme
OPN DATABASE
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
Image
The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...
Policy
Image
Some of the provisions of Directive 2009/128/EC of the European Parliament and of the Council of 21 October 2009 establishing...
Policy
Image
In 2022 the development of the most important part of the Soil Conservation Action Plan, the Farmers' Soil Conservation...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
As a multi-stakeholder platform that aims to accelerate the shift to sustainable food systems in pursuit of the mandate of...
The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...
Resource
Image
In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
Resource
Image
As previously mentioned, the goods we consume cause extensive negative consequences for both people and the environment. This...