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Sustainable Food Systems Programme

OPN DATABASE

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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Since 2007, the International Resource Panel has provided impactful scientific assessments on the status, dynamics and...

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The report presents a number of important insights and lessons for the investment community, especially those with flexible...

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Many organisations and others who interact with householders have a role to play in helping people reduce the amount of food...

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This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...

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Agriculture accounts for approximately 10% of global greenhouse gas emissions and is simultaneously associated with impacts...

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A growing global population and changing diets are driving up the demand for food. Production is struggling to keep up as...

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Many consumers are looking for healthier foods and they are also increasingly aware of the environmental benefits of dietary...