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Sustainable Food Systems Programme
OPN DATABASE
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
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Since 2007, the International Resource Panel has provided impactful scientific assessments on the status, dynamics and...
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The report presents a number of important insights and lessons for the investment community, especially those with flexible...
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Many organisations and others who interact with householders have a role to play in helping people reduce the amount of food...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
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Agriculture accounts for approximately 10% of global greenhouse gas emissions and is simultaneously associated with impacts...
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A growing global population and changing diets are driving up the demand for food. Production is struggling to keep up as...
Many consumers are looking for healthier foods and they are also increasingly aware of the environmental benefits of dietary...