Sustainable Food Systems Programme

OPN DATABASE

Share your contribution to SDG12 and sustainable consumption and production
Clear all filters
Showing 1 - 4 of 4 results
Sort by:
Resource
March 31, 2023UNEP SCP

USA: REDUCING FOOD WASTE IN HOTELS

While preventing waste is best, even if waste can’t be completely eliminated, the carbon impact can be mitigated by diverting...

Organisation
UNEP SCP
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Tourism
Resource
March 31, 2023UNEP SCP

WWF-US Hotel Kitchen Toolkit

In the US, it is estimated that 30-40% of all food is lost or wasted. A large portion of this food waste ends up in landfills...

Organisation
UNEP SCP
Type
Case studies, Concrete Applications and Best Practices
Sectors
Tourism
Project
March 25, 2022Actuemos NGO

Incorporation of artisanal fishery products in children's diets in Chile

The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

Organisation
Actuemos NGO
Resource
alt
October 21, 2021One Planet Network

National and Sub-national Food Systems Multi-Stakeholder Mechanisms - Los Angeles Food Policy Council (LAFPC)

The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...

Organisation
One Planet Network
Type
Case studies, Concrete Applications and Best Practices