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Sustainable Food Systems Programme
OPN DATABASE
Policy
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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...
This Corporate Social Responsability (CSR) policy will foster private sector financial support to smallholders in order to...
In the long run, enforcement of this regulation will increase the area of oil palm plantation owner by smallholders, secure...
This Decree will improve the capacity of extension services with an increased number of private and independent extension...
This study helped to discover that currently there are several gender responsive policies that can be used as the main...
This web-based application, EcoSystem – simplifies land cover change monitoring to ensure responsible land-use arrangement...
Project
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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...
Policy
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One of the strategies of PBSAP is directed to reduce the ecological footprint of production and consumption activities...
Policy
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CMEMP contributes to achieving sustainable food systems and efficient use of natural resources, which are key to sustainable...
RA 10068 will provide sustainable practices and strategies to increase farm production. Consumers, on the other hand, will be...
Project
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The project promotes sustainable consumption and production in the agri-food sector and seeks to integrate SCP strategies...