Skip to main content
Image
Sustainable Food Systems Programme

OPN DATABASE

Showing 1 - 12 of 22 results
Sort by:
Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
Image

The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...

Resource
alt

Here, the paper examines the relationship between farmer participation in Brazil’s National School Feeding Program and farm...

Resource
alt

Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...

Resource
alt

The GEF-funded Biodiversity for Food and Nutrition Project (BFN) aims at strengthening the conservation and sustainable use...

Resource
alt

This review of Brazil´s experience presents the many impacts these policies have on increasing food and nutritional security...

Project
Image

The production and trade of soy and beef from Brazil is linked to deforestation, greenhouse gas emissions, and biodiversity...

Resource
Image

The PANC Brasil project has synergy with SDG 12 targets 12.2 and 12.3. Because it encourages the use of food parts that was...

Policy
Image

Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

Resource
Image

The Institute of Man and the Environment of the Amazon (Imazon) is the technical support part of the project and participated...

Project
Image

Education is key in achieving the SDGs.

Resource
Image

This work aims to demonstrate, through theories and data, the importance of public policies aimed at encouraging healthy...