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Sustainable Food Systems Programme
Knowledge Centre
Our lifestyles choices is closely linked to the triple planetary crises: climate change, biodiversity loss, and pollution...
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The factsheet of the policy brief showcases what it is about. Access the full policy brief here. Tune in to the webinar on...
The aim of the video is to raise attention on the central role that food systems play in climate and nature emergencies...
Ensuring healthy nutrition requires shifting eating patterns to embrace more diverse, nutritious and sustainable diets, in...
Malnutrition in all its forms (undernutrition, micronutrient deficiency, overweight and obesity) is a major global challenge...
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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...
Quality product labels are key to sourcing best practice products for sustainable consumtion and production. The video...
This video highlights what true sustainable consumption and production is through highlighting the importance of type I...
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Objectives: • Strengthen the common vision that inclusive multi stakeholder collaboration is essential to achieve the set of...
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Provide science-based recommendations on the range of actions that can advance food systems transformation within the...
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The report defines the climate change mitigation challenge for the tourism, buildings and food sectors within the framework...
