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Sustainable Food Systems Programme

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Investors are ever focused on financial risks, but it is increasingly clear to many financial service providers (FSPs) that...

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The present contribution is focused on two main research questions as follows: RQ 1. Which are the main conceptual dimensions...

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Analysing the National Health Service and its food and catering services, the report highlights the key role that those...

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Today, our food systems are destabilizing our planet and failing to provide all people with healthy and nutritious diets...