Sustainable Food Systems Programme

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July 24, 2023RMIT University

Circularity in the Built Environment - Teaching and Learning Guidebook

Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

Organisation
RMIT University
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Global
Sectors
Food & Beverage
Public Procurement
Environmental Services
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Tourism
Textiles
Plastic
Energy
Consumer Goods
Buildings and construction
Education
Resource
March 29, 2023Fundacion Lenga

Toolkit Turismo Hacia Basura Cero Puerto Natales, Torres del Paine, Chile

Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...

Organisation
Fundacion Lenga
Type
Guidelines and Manuals
Sectors
Food & Beverage
Environmental Services
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Tourism
Plastic
Education
Resource
July 7, 2022One Planet Network

Executive Summary of the Secretary General’s Progress report on the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns

In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

Organisation
One Planet Network
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Water
Food & Beverage
Public Procurement
Transport
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Textiles
Plastic
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Buildings and construction
Education
Resource
January 25, 2022One Planet Network

Public food procurement for sustainable food systems and healthy diets

The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

Organisation
One Planet Network
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Water
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Scientific Research, Development and Innovation
Resource
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January 13, 2022Global Ecolabelling Network (GEN)

UNEP Ecolabelling Training Programme

This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...

Organisation
Global Ecolabelling Network (GEN)
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Global
Sectors
Public Procurement
Environmental Services
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Textiles
Buildings and construction
Education
Resource
February 12, 2021World Wide Fund for Nature (WWF)

Report "Enhancing Nationally Determined Contributions (NDCs) for Food Systems"

The expectation is that this paper contributes to reshaping the newly revised NDCs on the 5-year mark of the Paris Accord, by...

Organisation
World Wide Fund for Nature (WWF)
Type
Guidelines and Manuals
Sectors
Water
Food & Beverage
Agricultural and Fishery
Forestry
Scientific Research, Development and Innovation
Consumer Goods
Resource
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February 8, 2021Institut National de la Recherche Agronomique et de l’Environnement (INRAe)

Enabling Sustainable Food Systems: Innovators' Handbook

Transformative system change. Those who use this handbook will have tools and be inspired by others' experiences in...

Organisation
Institut National de la Recherche Agronomique et de l’Environnement (INRAe)
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Sectors
Food & Beverage
Agricultural and Fishery
Scientific Research, Development and Innovation
Consumer Goods
Resource
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January 15, 2019Switzerland, Federal Office for Agriculture FOAG

Sustainable Food Systems «Glossary» on key approaches, concepts and terms

This publication is still under elaboration. After internal delibarations with the ad hoc task team as well as within the SFS...

Organisation
Switzerland, Federal Office for Agriculture FOAG
Type
Guidelines and Manuals
Sectors
Water
Food & Beverage
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Tourism
Consumer Goods
Education
Resource
January 14, 2019Rikolto

New toolbox helps practicioners establish and operate PGS (Participatory Guarantee System) in Vietnam

The development and dissemination of the toolbox was part of one-year project (funded by ALiSEA) to capitalise PGS...

Organisation
Rikolto
Type
Guidelines and Manuals
Regions
Asia/Pacific
Sectors
Food & Beverage
Agricultural and Fishery
Scientific Research, Development and Innovation
Resource
February 15, 2018Food and Agriculture Organization of the United Nations (FAO)

Development of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region

Objectives • To produce a discussion paper on the development of voluntary guidelines for the sustainability of the...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Guidelines and Manuals
Regions
Europe and Central Asia
Middle East
Sectors
Food & Beverage
Agricultural and Fishery
Scientific Research, Development and Innovation