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Sustainable Food Systems Programme
OPN DATABASE
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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
Use plastic where it provides the most benefit: Plastic is of huge importance in contemporary society. We use plastic for...
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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...
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Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...
This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...