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Sustainable Food Systems Programme

OPN DATABASE

Showing 1 - 12 of 15 results
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This project supports the shift to sustainable consumption and production because they work with a variety of stakeholders -...

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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...

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The SUbprogramme supports value chain actors to be equipped with technical and managerial capacities to develop inclusive...

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There are several deficiencies in the overall enabling environment for sustainable commodity production that limit...

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Tackling food loss and waste is a key element of SDG12 (target SDG12.3). While there are a number of government initiatives...