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Progress On SDG 12 by Target
Consumer Information for SCP Programme

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Identified opportunities for contractual terms that fresh grocery retailers can employ with fresh produce suppliers to reduce...

Resource
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Measurement of annual food loss: 64,080 tonnes of food were wasted in the retail sector, which amounted to a huge economic...

Resource

• Podcast: "Introducing the CGF Food Waste Coalition of Action" https://www.theconsumergoodsforum.com/podcast/introducing-the...

Resource

In 2020, outlined in the Food Waste Reduction Progress Report 2020, more than 70 new food organisations have joined the...

Resource

Together these actions will make a significant contribution to the UK food and drink sector achieving the ambitious targets...

Project

Campaign activity exceeded industry benchmarks with a strong performance across media channels. We had 8 food waste...

Policy
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Partant du fait que le développement des MPCD dans le secteur de l'agroalimentaire doit prendre en compte le cycle de vie des...

Policy
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Por medio de una certificación de sostenibilidad turística administrado por una organización pública del país, se le da la...

Policy

• 3.1.7. Develop eco-tourism products and services that meet environmental and sanitation requirements. • 3.1.8. Promote...

Policy
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Con la implementación del instrumento se espera: - La integración de los criterios de sostenibilidad en los diseños de...

Policy
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Los resultados y logros esperados son: - Incremento del conocimiento y formación de los ciudadanos para enfrentar el acto de...

Policy

Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...