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FQH – International Research network for Food Quality and Health

Role in programme(s):

Knowledge items

Resource

An Analysis of students' understanding of the ‚Sustainable food system' and expectations towards education within this...

Project

SUSPLUS project will support cooperation between eight European universities to develop and implement innovative educational...

Project
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Core Area 1 – Conceptualizing and modelling Sustainable Food Systems -organic as a model for sustainability -converting...