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The project Eco-Advance: Ecolabels and Sustainable Public Procurement, funded by the German International Climate Initiative (IKI), aims to increase the use of sustainable public procurement (SPP) and Type-1 Ecolabels as tools to improve climate...

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Join us in this new podcast mini-series from the Food and Agriculture Organization of the United Nations (FAO) and get inspired as we explore good practices and challenges for advancing the transformation of sustainable food systems.

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Recently TÜV Rheinland Greater China (hereinafter referred to as "TÜV Rheinland"), as the main compiling unit, attended the launch meeting for the "Zero Carbon Cold Chain Park Carbon Accounting Standard" in Shanghai. The project is led by the Yangtze...

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In 2021, the worldwide mountain of waste electronic and electrical equipment (WEEE) totaled an estimated 57.4 million tonnes. This represents a 21% jump in the five years since 2014 (with e-waste on a predicted course to reach 74 Mt by 2030). Global...

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Five case studies from Costa Rica and four from Mexico were developed to showcase the best practices of companies on applying the Guidelines for Providing Product Sustainability Information to consumers

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CCFA presents proposal for low-carbon consumption at China Sustainable Consumption Roundtable to help achieve the carbon peak, carbon neutral "3060 target”.

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Costa Rica developed the first product category rule in Latin America to measure the environmental footprint of coffee with international standards.

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Ahead of the United Nations Summit on Biodiversity on Wednesday 30th September, 64 world leaders and the EU have committed to reversing biodiversity loss by 2030

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Implementing Sustainable Procurement

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A New Environmental Guardian Certification Program launched in China by CEC

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The Ministry of Agriculture and Livestock of Costa Rica has joined the Swiss Federal Office for Agriculture and the World Wildlife Fund in the co-leadership of the Sustainable Food Systems programme.