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“Healthy is usually equated to expensive, but in Quezon City we were able to discover that it’s a matter of thinking outside of the box and thinking ‘how much more can I do with my food? How much do I value what I put inside my body? How much do I...

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‘The Power of the Public Plate’ Podcast explores the stories of champions of public food procurement. Brought to you by the UN One Planet Network and ICLEI - Local Governments for Sustainability, each episode unpacks how public authorities from...

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Making reliable claims and applying the ‘Guidelines for Providing Product Sustainability Information’ were the main objectives of this training workshop which took place online on 8 November 2021

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"Circularity has been a way of life for millennia for Indigenous peoples worldwide."

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The supplement applies the Guidelines for Providing Product Sustainability Information to the topic of chemicals in products and discusses how information on chemicals could be better presented and integrated into product sustainability claims.

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