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UNEP, WWF and GlobeScan have developed a series of twelve case studies presenting efforts by companies and labels to communicate food sustainability to consumers. Read on to find out more about Unilever, the second case study in the series.

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The newsletter aims at disseminating the progress achieved by the signatories of the initiative, as well as connected relevant information. This edition features: interviews from two inspiring GTPI signatories: Booking.com and PONANT, as well as...

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This meeting was convened by the One Planet network Secretariat (10YFP) in close cooperation and co-leadership with One Planet network’s Sustainable Food Systems programme, UNEP and FAO to discuss the Global Strategy on Sustainable Consumption and...

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Interview with Wassim Daoud, Head of Sustainability and CSR at PONANT, and PONANT Foundation Member, on the Global Tourism Plastics Initiative PONANT is a French company operating 13 luxury cruise ships. Having brought their guests into secluded...

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Interview with Thomas Loughlin, Sustainability Lead - Sustainable Supply at Booking.com on the Global Tourism Plastics Initiative Booking.com is one of the world's leading online travel platforms, with more than 29 million reported listings across...

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In preparation for Stockholm 50, a series of regional multi-stakeholder consultations will be organized in Africa, Asia and the Pacific, Europe, Latin America and the Caribbean, and West Asia between April and May 2022.

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The theme of this year’s UN Environment Assembly - the world’s highest-level decision-making body on the environment – was “Strengthening Actions for Nature to Achieve the Sustainable Development Goals”. When it was over, Heads of State, Ministers of...