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Too much of a good thing can kill you! In this article, Dr. Lewis Akenji of Hot or Cool Institute talks about the case of green technology which clearly demonstrates the limits of (resource and energy) efficiency.

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You can help your suppliers reduce their emissions – and your own carbon footprint.

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Too much of a good thing can kill you! In this article, Dr. Lewis Akenji of Hot or Cool Institute talks about the case of green technology which clearly demonstrates the limits of (resource and energy) efficiency.

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This blog is a part of the Frontier Series, a collaboration between SCORAI and the Hot or Cool Institute that brings you lessons learned, personal experiences and insights from the cutting edge of climate and sustainability research and practice.

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The new IPCC report, which reviews the evidence on impacts of climate change and our society’s ability to adapt, sends even stronger messages on the severity of climate change and the urgency of both substantial reduction in emissions and ramped up...

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The certification initiative launches a guide aimed at the hospitality sector to facilitate purchasing decisions with a lower environmental impact Since June 2021, Plastic Free Balearics has certified 49 establishments, which plan to eliminate almost...

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