News & Events

Missed the event? View the recording here. Meeting global demand for healthy and nutritious food in ways that are equitable, efficient and sustainable requires solutions that are customized to local needs and realities. To achieve significant change...

The theme of this year’s UN Environment Assembly - the world’s highest-level decision-making body on the environment – was “Strengthening Actions for Nature to Achieve the Sustainable Development Goals”. When it was over, Heads of State, Ministers of...

Le rôle central du tourisme à l’appui de l’économie bleue a été souligné au One Ocean Summit, sommet organisé par la Présidence française du Conseil de l’Union européenne le 9, 10 et 11 février.

Have you ever thought about how much water goes into your daily cup of coffee? It’s a lot more than what you pour out of the kettle. In fact, the UN estimates it takes 140 litres of water to grow, process and transport enough coffee beans for one...

The Covid-19 pandemic has put the wildlife trade and particularly wild meat consumption under the spotlight. Could regulating the different uses of wild animal species be a more effective response than a total ban?

UNESCO launched an online course on “Sustainability starts with Teachers” for teachers in Southern Africa.

Brest, France, 11 February 2022- Tourism’s central role in advancing the Blue Economy was highlighted during a special session at the One Ocean Summit, hosted by the French Presidency this week.

Testimonial: Frank Oostdam, Managing Director, Dutch Association of Travel Agents and Tour Operators (ANVR) Dutch Association of Travel Agents and Tour Operators (ANVR) is sharing that tourists are making more sustainable decisions and why tourism...