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2021 China-Japan-Korea Tripartite Working Level Meeting on Environmental Labelling (WLM) was held on September 27th-28th. The Environmental Labelling Organization of China (CEC), Japan (JEA) and Korea (KEITI) gathered at an online meeting to discuss...

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“Healthy is usually equated to expensive, but in Quezon City we were able to discover that it’s a matter of thinking outside of the box and thinking ‘how much more can I do with my food? How much do I value what I put inside my body? How much do I...

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Green Public Procurement in the Republic of Korea: a Decade of Progress and Lessons Learned

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WWF recently signed two collaboration agreements to advance sustainable consumption and production of food.

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UN Environment launched new reports on Low Carbon and Resource Efficient Accommodation and Tourism, identifying key environmental hotspots and providing actions necessary to achieve by 2030.