“The procurement model [..] represents an opportunity to provide children with fresh, local and culturally appropriate food contributing to nutrition and food security. It’s at the same time an opportunity to support small local farmers and...
The Consumer Information Programme conducted a survey with its network to get a better overview of existing consumer information tools and their application. The survey helps to identify emerging trends as well as current gaps to inform future...
Consumers International, a co-lead of the Consumer Information Programme, has put together a series of cross-cutting demands on the climate transition, together with their global membership of consumer advocacy organisations.
Can participatory multi-stakeholder mechanisms embed a holistic approach towards food systems transformation? Visit the report webpage to find out about key findings drawn form our research!
This webinar discussed consumers' expectations about product lifetimes and attitudes toward product lifetime extension practices, in particular the perception of consumers of repairability and repaired products.
Since their first publication in 2013, the ISEAL Credibility Principles have defined the core values of trustworthy sustainability systems that deliver impacts. In June 2021, ISEAL published an updated Version 2 of the principles following extensive...
