Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Identified opportunities for contractual terms that fresh grocery retailers can employ with fresh produce suppliers to reduce...
Measurement of annual food loss: 64,080 tonnes of food were wasted in the retail sector, which amounted to a huge economic...
• Podcast: "Introducing the CGF Food Waste Coalition of Action" https://www.theconsumergoodsforum.com/podcast/introducing-the...
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With its explicit CEO engagement, action-oriented commitments and passion for accelerating sustainable change on a global...
As of September 2020, 1 757 licenses are awarded for 75 796 products (goods and services) available on the EU market. Despite...
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The project aims to create heightened public awareness on the benefits of recycling and the adverse effects of improper waste...
We anticipate that the introduction of this criteria, which compliments the existing standard for natural and organic...
Type I ecolabels align with the International Organisation for Standardisation (ISO)14024:2018 and are awarded to...
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Type I ecolabels align with the International Organisation for Standardisation (ISO)14024:2018 and are awarded to...
China Environmental Labelling program has always taken saving resources and reducing pollution emissions as its own...
Wales currently boasts the highest recycling rates in the UK, the second highest rate in Europe and the third highest in the...
The film offers a quick entry to the topic and how to adress sustainable criteria in public procurement for people that are...