Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Policy
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The NSDA 2020+ is a guiding document for the Cook Islands aimed to steer the Cook Islands towards a vision of well-being...
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The Global Tourism Plastics Initiative unites the tourism sector behind a common vision to address the root causes of plastic...
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
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This information note is to inform parties of the adoption of the new Global Strategy for Sustainable Consumption and...
Policy
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The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...
Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...
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The Metropolitan Municipality of Lima, through this document, delivers to the citizens, the Local Plan for Climate Change of...
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
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As previously mentioned, the goods we consume cause extensive negative consequences for both people and the environment. This...
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The Goals have been shaped through a multi-stakeholder collaboration between Futerra, the 10 YFP Sustainable Lifestyles and...
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The Goals have been shaped through a multi-stakeholder collaboration between Futerra, the 10 YFP Sustainable Lifestyles and...
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The Goals have been shaped through a multi-stakeholder collaboration between Futerra, the 10 YFP Sustainable Lifestyles and...