Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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"In 2022, as in the previous 4 years, the staff at the Rosebud Continuum refused to take out the garbage. This was inspired...
The policy encourages all 40 of our Blue Community Consortium members to seek alternatives to the use of plastics in all food...
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This information note is to inform parties of the adoption of the new Global Strategy for Sustainable Consumption and...
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China's e-commerce has experienced rapid development in the past two decades. By 2020, the online retail sales of physical...
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Creating a sustainable palm oil industry that respects forests, natural ecosystems and human rights requires bold and...
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Sustainable food production and consumption is one of the most important levers to protect planet and people. One reason for...
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This report was led by the World Tourism Organization (UNWTO) and the Adventure Travel Trade Association (ATTA) and is...
Conclusions of the “Consumer attitudes” pillar In the absence of an official regulatory definition or EU harmonised criteria...
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For the planet NATRUE is the non-profit organisation behind the acclaimed international certification standard for natural...
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Sustainable food production and consumption is one of the most important levers to protect planet and people. One reason for...
Environmental and Social Sustainability Policy We are committed to achieving best practice environmental and social...
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By planning for compact and biodiverse urban environments that optimise space, the sector can leave room for nature to thrive...
