Knowledge Centre
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Conclusions of the “Consumer attitudes” pillar In the absence of an official regulatory definition or EU harmonised criteria...
Project
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The lack of more sustainable options is one of the main reasons behind consumer-waste during food and beverage consumption...
The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public...
The multi-stakeholder initiative contributes to sustainable production of cocoa. They agreed on a definition of sustainable...
The goal is to provide reliable and credible information on labels to consumers. Siegelklarheit.de is guiding consumers...
The Green Button provides orientation when buying socially and environmentally manufactured textiles. Thus, it aims at...
The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public ad...
The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public...
Policy
The programme is aimed at safeguarding a sustainable supply of raw materials, enhancing resource efficiency in production...
Consumption and production systems are inherently linked. On the one hand, a change in consumption patterns towards...
The German Packaging Law contributes to specify and standardize extended producer responsability rules. It contributes to a...
The 5-Point-Plan aims to reverse the trend of increasing packaging waste volume and thus contributes to the shift towards a...
