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Knowledge Centre

Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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Background, Challenges and Objectives The training is directly related to food waste prevention in a commercial kitchen.The...

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Duration and scope: The duration of this project is 4 years from 2022 to 2026 and the project is implemented in 5 Latin...

Policy

The policy encourages all 40 of our Blue Community Consortium members to seek alternatives to the use of plastics in all food...

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Esta auditoría es una iniciativa de Auditoría Cooperativa de Compras Públicas Sostenibles utilizando análisis de datos. Se...

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The project is about environmental education to rural communities that have contact with living marine organisms inhabiting...

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How do traditional peoples contribute to Brazil's biodiversity? To what extent do public policies affect these people and...

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One Planet Saanich helps the region of BC, Canada advance sustainability through an action-oriented, stakeholder engagement...

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The seven ‘motivations’ reflect shared attitudes – they are not ‘groups of people.’ People are motivated differently...

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The Lighter Living Action Pack for Neighbourhoods in BC, Canada is a guide designed to assist the reduction of both carbon...

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The lack of job opportunities in the communities forces the young boys and girls to seek for opportunities in any kind of job...

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The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...