Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Background, Challenges and Objectives Objective: The aim of the initiative is to investigate whether by-products of mineral...
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Like many forward thinking tourism companies, the team at Explora has become increasingly aware of how its own business...
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Duration and scope: The duration of this project is 4 years from 2022 to 2026 and the project is implemented in 5 Latin...
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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...
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Policy aims We endeavour to: · Comply with and exceed all relevant regulatory requirements. · Continually improve and monitor...
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Esta auditoría es una iniciativa de Auditoría Cooperativa de Compras Públicas Sostenibles utilizando análisis de datos. Se...
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In the last two years, we have seen competition giving way to collaboration between the different players in the travel...
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The importance of this app is mainly on increasing transparency in the meat supply chain. Food retailers in Brazil provide...
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
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Here, the paper examines the relationship between farmer participation in Brazil’s National School Feeding Program and farm...
