Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Background, Challenges and Objectives The training is directly related to food waste prevention in a commercial kitchen.The...
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Taking Thailand’s T&A sector as a case study, this paper aims to draw on useful insights that could be shared with other...
The policy encourages all 40 of our Blue Community Consortium members to seek alternatives to the use of plastics in all food...
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The International Green Purchasing Network is a global multi-stakeholder partnership founded in 2005, with its mission to (a)...
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This report, ‘Nonthaburi in 2030’, recommended some plausible options for 1.5-Degree Lifestyles and measures to support them...
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SCP roadmap 2017 - 2037 provides targets (milestones), implementation plans, measuresto be taken and examplesof...
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The Science is uncomfortably clear. The Paris Agreement proclaimed that we must “limit global warming to well below 2...
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One Planet Saanich helps the region of BC, Canada advance sustainability through an action-oriented, stakeholder engagement...
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The seven ‘motivations’ reflect shared attitudes – they are not ‘groups of people.’ People are motivated differently...
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The Lighter Living Action Pack for Neighbourhoods in BC, Canada is a guide designed to assist the reduction of both carbon...
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The authors developed a workshop methodology to identify SCP patterns and employed it at two workshops that were held in...
