Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Background, Challenges and Objectives Every day, a lot of food that is still perfectly edible ends up in the garbage bin...
Project
Image
A first call took place between July and September 2021. 10 projects have been selected and received financial support to be...
Project
Image
The ‘Waste exchange’ is the centre platform for information exchange on supply and demand of all types of secondary materials...
Project
Image
The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
Policy
Image
Food loss and biomass (waste) flows occur in all phases of the food and biomass chain and interlink with various societal...
Project
Image
The Croatian Sustainability Index is a practice by which a company integrates, more than the legally prescribed obligations...
Policy
Image
Measures relevant to Sustainable Consumption and Production that are prescribed include: encouraging the reuse of demolition...
Waste prevention is a priority in sustainable waste management system. Furthermore, waste prevention implies measures taken...
Resource
The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...
Cette RENOLUTION permettra de réduire la pollution de l’air, d’améliorer le confort de vie des Bruxellois.es et d’atteindre...
Resource
Image
This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
Project
Image
Bio-waste means biodegradable garden and park waste, food and kitchen waste from households, restaurants, caterers and retail...
