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Knowledge Centre

Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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Background, Challenges and Objectives The training is directly related to food waste prevention in a commercial kitchen.The...

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Duration and scope: The duration of this project is 4 years from 2022 to 2026 and the project is implemented in 5 Latin...

Policy

The policy encourages all 40 of our Blue Community Consortium members to seek alternatives to the use of plastics in all food...

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Esta auditoría es una iniciativa de Auditoría Cooperativa de Compras Públicas Sostenibles utilizando análisis de datos. Se...

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Project

In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...

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How do traditional peoples contribute to Brazil's biodiversity? To what extent do public policies affect these people and...

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The Sustainable Consumption Week in Latin America and the Caribbean was conceived as a platform to create and exchange...

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Bogota, Colombia is ranked as the most congested city in Latin America and the third worldwide. The average citizen of Bogota...

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MY World Mexico's operational team is composed of ambassadors and member organisations. In 2020, 71 people from around Mexico...

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One Planet Saanich helps the region of BC, Canada advance sustainability through an action-oriented, stakeholder engagement...