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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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In Ethiopia, the programme is being implemented in the Southern Nations, Nationalities and People Region (SNNPR) and is...

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This paper uses the case of HGSF to explore the proposition that social protection and agricultural growth can be achieved...

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In this paper, authors aim to push forward a new research agenda that looks at how Institutional Demand can help produce...

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Brazil is sharing its experience and knowledge of school feeding programmes with 13 countries in Latin America and the...

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Here, the paper examines the relationship between farmer participation in Brazil’s National School Feeding Program and farm...

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Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...

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The GEF-funded Biodiversity for Food and Nutrition Project (BFN) aims at strengthening the conservation and sustainable use...

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This review of Brazil´s experience presents the many impacts these policies have on increasing food and nutritional security...

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Los dos estudios que son parte de este documento de trabajo rescatan el aprendizaje de los países que están realizando...

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The study is splitted in two parts: the first part conceptually defines what is meant by innovative forms of school food...

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The study provides five key lessons for promoting intersectorality. First, nutrition and health practitioners can afford to...

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The Sourcebook has two main objectives. First, to provide detailed case studies on individual programs as practical examples...