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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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The Food Waste Index Report 2021 marked a pivotal moment in understanding global food waste across retail, food service, and...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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The global food crisis poses significant challenges to sustainable consumption and production. With adverse impacts on...

Policy
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Every year over 1.3 million tons of plastic are used in Sweden and the use is increasing. Today, less than 10 percent of all...

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A prerequisite for a circular economy is that articles are free from hazardous substances. This guidance is helpful for...

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Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...

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Regulations to prohibit the importation of biodegradable plastic shopping bags therefore less plastic waste in the...

Policy
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The Policy sets out six (6) policy objectives and instruments; Goal 1: Land Goal 2: Marine Goal 3: Biodiversity Goal 4: Water...

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COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...

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COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...

Policy
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CONSUMPTION AND PRODUCTION PATTERNS Changing patterns of consumption and production through integration of environmental...

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...