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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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CONSUMPTION AND PRODUCTION PATTERNS Changing patterns of consumption and production through integration of environmental...

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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In this report potential policy instruments and measures against microplastics from tyre and road wear have been mapped...

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This assignment focused on expanding knowledge about the dispersion of microplastics from cast rubber and granulate-free...

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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...

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The case study aims to summarize the core elements of the project components in the Philippines of the WWF "IKI SCP South...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...

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A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...

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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

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Az elmúlt évtizedekben számos kutatás igazolta, hogy a madarak alapvető szerepet játszanak az ökoszisztéma fennmaradásában, a...