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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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Policy
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The NSDA 2020+ is a guiding document for the Cook Islands aimed to steer the Cook Islands towards a vision of well-being...

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...

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The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...

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The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...

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The NUDHF supports relevant priority actions of the Philippine Action Plan for Sustainable Consumption and Production...

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Since SDG12 includes targets focused on environmentally sound management of all waste through prevention, reduction...

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The project implementation strategy and expected results are related to the strengthening institutional capacities and...

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Transition to a circular economy requires fundamental changes in the way production activities are planned and implemented, i...

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The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...

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The proposed outcome and objectives build on analysis of the current situation from scientific panels and UN status reports...