Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
By setting environmental requirements in public procurement, contracting authorities can contribute to achieving...
The PRIO-tool offers a tool for actors that wants to work proactively with chemicals in their business. Actors that wants to...
Children and young people are also consumers. It is therefore important to increase children’s and young people’s knowledge...
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The Metropolitan Municipality of Lima, through this document, delivers to the citizens, the Local Plan for Climate Change of...
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Based on the views and experiences of a number of local and national experts, the policy advocacy work of the EU Food Policy...
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According to the available evidence from scientific literature, the following conclusions were drawn on the environmental...
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Thus far communities have had mixed success in meeting local food purchasing targets, but these ordinances are important...
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Aligned with the WFP Strategic Plan (2017–2021) and various corporate initiatives developed in accordance with global...
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The United Nations World Food Programme (WFP), the Food and Agriculture Organization of the United Nations (FAO), the Global...
It is intended as a practical tool for a) those who purchase food and food-related services in or for schools at national...
