Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
As a multi-stakeholder platform that aims to accelerate the shift to sustainable food systems in pursuit of the mandate of...
The UN Interagency on Sustainable Procurement in the Health Sector (SPHS) Annual Report 2021 profiles the efforts of the SPHS...
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The recognition of the role of environmental sustainability in a prosperous future for humanity implies collective action...
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One of its initiatives is the seminar FRUTO, an international event held annually in São Paulo, created by chef Alex Atala...
The climate change caused by human activity has disastrous consequences for our planet. Energy is the backbone of the global...
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The benchmark assesses companies on 45 indicators across the four interlinked measurement areas of governance and strategy...
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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...
Provide science-based recommendations on the range of actions that can advance food systems transformation within the...
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FAO (Food and Agriculture Organization of the United Nations) and Future Food Institute have launched, following their 2019...