Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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The development of the Policy Guidance and Engagement Pack followed a participatory process which involved consultations with...
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The global food crisis poses significant challenges to sustainable consumption and production. With adverse impacts on...
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The implementation of the Glasgow Declaration on Climate Action in Tourism is being led by UNWTO within the framework of the...
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Author: Circular Caribbean The purpose of the Guide is to provide a tool that guides and accompanies the tourism sector with...
Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...
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The Guidelines for Providing Product Sustainability Information has proven to be a useful tool that outlines a framework to...
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Background : Today misinformation on product sustainability and greenwashing undermines the transition to more sustainable...
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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The Executive Summary is available in all UN official languages Arabic, Chinese, English, French, Spanish and Russian. 7...
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The objective of the programme is to help stakeholders build knowledge in all aspects of ecolabelling and understand the...
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Organisations should publicly report their results, or work towards this best practice, and share successes and lessons...
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The High Level Panel of Experts on Food Security and Nutrition (HLPE) defines food systems as follows: “A food system gathers...
