Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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The Executive Summary is available in all UN official languages Arabic, Chinese, English, French, Spanish and Russian. 7...
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The proposed pathways forward in this publication will only be possible if we rethink the entire lifecycle of plastics, which...
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National processes shaping food systems transformations: Lessons from Costa Rica, Ireland and Rwanda
Governments and other food system actors from the private sector, civil society, research and education institutions are...
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This report is part of a toolkit that highlights some of the many advantages of adequately and comprehensively integrating...
1. In conversation with Herman Brouwer, Advisor at WCDI 2. Costa Rica's journey towards sustainable food systems 3. Ireland's...
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SchoolFood4Change sees schools as catalysts for sustainable food system change, integrating food and education. The Whole...
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Today’s agrifood systems are not delivering on their urgently needed contribution to the Sustainable Development Goals (SDGs)...
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The High Level Panel of Experts on Food Security and Nutrition (HLPE) defines food systems as follows: “A food system gathers...
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The world has changed considerably since Rikolto – called Vredeseilanden back in the days – started supporting farmers and...
