Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
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TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...
Launched in 2014 from the perspective of the collaborative economy, this NETWORK has been growing and today it already has...
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There are several deficiencies in the overall enabling environment for sustainable commodity production that limit...
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The countries in this report are some of the most progressive regarding sustainable development. As detailed in the report...
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The Theory of Change for the UNDP-GEF 6 Integrated Approach Pilot (IAP) program “Taking Deforestation out of Commodity Supply...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...
The policy instrument drives PLCs in the Philippines to measure their economic, environmental and social and impacts. This...
For the majority of the African people, the revenues from agriculture are still the main source of income and livelihood...
Brining together different tourism stakeholders to provide a globally coordinated approach to recovery